Not all food preparation requires cooking. Here’s what I made today:
That’s homemade mayonnaise on the right and ranch dressing on the left made from some of the mayonnaise.
I make these in my food processor from recipes in the cookbook Well Fed. I find them both delicious.
When I designed my Sportsmobile I specified that the outlets by the desk should be under the window. I did not think to say that about the galley.
See that dark spot above the swivel light? That’s the outlet I had to plug my food processor into. I forgot to take a picture of it there but let me assure you I had to move the clock to get the processor close enough to the outlet to plug it in. Irritating but doable.
It will be less irritating once I get the clock to stay hung on the wall. We tried to hang it when it was too hot so the adhesive did not hold. I’ll get around to trying again one of these days. Right now most of my energy is going into keeping me clean and fed.
And the house clean, too. Right now my galley sink looks like this.
So, that’s next on my to do list.
Then I’ll make tuna salad using some of that tasty mayonnaise and serve it with baby carrots dipped in the ranch dressing. Yum.
TTYL,
Linda